Overview of seafood products
AVAILABLE THROUGH OUR STRATEGIC PARTNERSHIP WITH NAUTILUS
SEAFOOD
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SUSTAINABLE FISHING
Our seafood is sourced from suppliers who follow sustainable fishing practices, preserving ocean ecosystems
QUALITY AND SAFETY
All seafood undergoes strict quality control and meets certified safety standards
FROZEN FRESHNESS
Thanks to advanced flash-freezing techniques,
our products retain their taste, texture, and nutritional value
FRESH FISH
WE PROVIDE A WIDE RANGE OF FRESH FISH OPTIONS, INCLUDING SALMON, COD, HALIBUT, TILAPIA, AND SNAPPER. EACH VARIETY IS CAREFULLY SELECTED TO ENSURE PEAK FRESHNESS AND FLAVOR
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Wide Variety
A broad selection of fresh fish options, including salmon, cod, halibut, tilapia, and snapper, to suit diverse culinary needs
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Peak Freshness
Each variety is carefully selected and handled to ensure maximum freshness and flavor in every delivery
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Daily Delivery
Fresh fish is delivered daily, guaranteeing that customers receive only the highest quality products
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Quality and Safety
Strict quality assurance processes are in place to ensure that the fish is both safe to eat and delicious
SHELLFISH
AT SAN LORENZO FOODS, WE OFFER A DIVERSE SELECTION OF SHELLFISH, INCLUDING SHRIMP, SCALLOPS,
CLAMS, MUSSELS, AND OYSTERS
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Types
Our shellfish selection includes shrimp, scallops, clams, mussels, and oysters. These products are perfect for creating a variety of dishes, from appetizers to main courses
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Sustainability
Nautilus Seafood sources shellfish from responsible fisheries, ensuring that our customers receive products that are not only high-quality but also environmentally sustainable
FROZEN SEAFOOD
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Selection
We offer an array of frozen seafood options, including fish fillets, shrimp, and mixed seafood medleys. Our frozen products maintain their quality and flavor, making them a convenient choice for foodservice operations
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Processing Standards
Each frozen seafood product is processed and packaged to retain freshness, ensuring that our customers receive premium seafood that meets their needs
